Знание технологии и последовательности приготовления.
Условия:
График работы 3/3, 6/1, 5/2, обсуждаем на собеседовании.
Выплаты 2 раза в месяц (аванс, зарплата).
Такси до дома, в черте города.
Возможна оплачиваемая стажировка.
Ключевые навыки
Приготовление блюд.
Условия для поваров
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Подготовка полуфабрикатов из мяса, птицы
Подготовка рабочего места и сырья; Порционирование и маркировка.
Приготовление блюд горячего цеха
Оборудование: Гриль; Су-вид; Другое.
Контроль товарных запасов
Приемка и входной контроль продукции.
Технология приготовления блюд кухни
Другое.
Дополнительно
Работа на предприятии, аккредитованном по системе ХАССП (HACCP).
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Знание норм и правил санитарии и личной гигиены. Знание технологии и последовательности приготовления. Чистоплотность. Коммуникабельность. Ответственность. Исполнительность. Желание работать и...
Приготовление заготовок согласно рецептуре. - Соблюдение санитарных норм и правил. - Контроль качества готовой продукции. - Поддержание чистоты на рабочем месте.
В обязанности повара входит приготовление блюд и заготовок согласно технологическим картам, поддержание чистоты рабочего места, инвентаря, оборудования кухни, соблюдение санитарных...
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